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Sweden

Tuna pasta with curry and beans

You will appreciate this recipe: it is tasty, simple and incredibly quick to prepare! Onion, cream, milk and cornstarch are boiled in a saucepan before stirring in the tuna. Season with salt and pepper before serving the tuna mixture with cooked pasta and boiled soybeans!

Total time
30 min
Servings
4
Method
10 steg
Prep time10 min
Cook time20 min
Total time30 min
Servings4
CuisineInternational
OriginSwedenSee more recipes from Sweden

Ingredients

Pull out and measure what you need before you start cooking.

  • 1 red onion
  • 1 tbsp oil
  • 1/2 tbsp curry
  • 2 1/2 dl whipping cream
  • 1 1/2 dl milk
  • 1 1/2 tsp cornstarch
  • salt
  • pepper
  • 4 port pasta (preferably trottole)
  • 250 g soybeans
  • 3 packs of tuna (each 120 g)
  • 1/2 pot salad

Good to know before you start

Small details that often make the cooking go more smoothly.

  • Read through every step before you start and measure everything first.
  • This recipe is written for 4 servings and Swedish kitchen measures.
  • Taste and adjust at the end if you cook with salty stock, cheese, soy sauce, or fond.

Allergens

  • gluten
  • mjölk
  • fisk
  • soja

Cooking support

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  1. 1

    Put on a large pot of water for the pasta and beans.

  2. 2

    Peel and slice the onion.

  3. 3

    Fry it until soft in the oil in a frying pan and season with curry at the end.

  4. 4

    Stir in the cream and milk mixed with the cornstarch.

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Method

Follow the steps from top to bottom while you cook.

  1. 1

    Put on a large pot of water for the pasta and beans.

  2. 2

    Peel and slice the onion.

  3. 3

    Fry it until soft in the oil in a frying pan and season with curry at the end.

  4. 4

    Stir in the cream and milk mixed with the cornstarch.

  5. 5

    Bring to a boil while stirring and simmer until the sauce thickens.

  6. 6

    Season to taste with salt and pepper.

  7. 7

    Cook the pasta according to the instructions on the package, let the beans cook for the last 3 minutes of the pasta's cooking time.

  8. 8

    Stir tuna into the frying pan and let it get hot.

  9. 9

    Cut the salad into pieces.

  10. 10

    Serve the tuna sauce with pasta and salad.

Serving profile

At a glance

12 ingredients and 10 steps from prep to serving.

Pacefast weeknight pace
Kitchen loadmore steps and more attention
Serving stylemeant to land on the table for a group
Best forweeknight cooking with fewer decisions
Mealdinner
Categorymain course

Tags

Source

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1. SourceIngredienser och tillagningssteg verifierade mot strukturerad Recipe-data från ICA Köket.
2. Imageno
3. Last updatedMar 26, 2026

Recipe source: Ingredienser och tillagningssteg verifierade mot strukturerad Recipe-data från ICA Köket. Original link

Recipe image: ICA Köket. Källbild används endast som verifieringsreferens. Liveytor visar enbart egna receptbilder.

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