Country

Uzbekistan

1 recipes rooted in Uzbekistan — quick weeknight options, classics, and weekend cooking from the same culinary tradition.

Recipes1

Fast picks0

ArchiveSearch deeper

Fast

Quicker recipes from uzbekistan.

Useful when you want food from the same country and something quicker to cook.

View fast recipes

Uzbek • Dinner
Plov – Uzbek lamb and rice
1 h 30 min

Classics

Common picks from the same country.

A good place to begin if you want a familiar dish first.

Browse the full archive

Uzbek • Dinner
Plov – Uzbek lamb and rice
1 h 30 min

More from the same country

More dishes from the same country.

A good next stop if you want more food from the same country.

Browse more recipes

Uzbek • Dinner
Plov – Uzbek lamb and rice
1 h 30 min

Plov – Uzbek lamb and rice
Uzbek
Vegetarian
1 h 30 min
UzbekistanMain course
Plov – Uzbek lamb and rice
Central Asia's most iconic dish – slow-cooked lamb with aromatic rice, carrots and cumin cooked in a kazan (large pot). The national dish of Uzbekistan.
5 servings
1 h 30 min
DinnerRead recipe