Tomato Crostini

Simple and elegant Italian appetizers. Toasted bread topped with a fresh mix of tomatoes, basil, and olive oil.

• 1 baguette, sliced
• 4 tomatoes, diced
• 1 garlic clove
• Fresh basil, chopped
• Extra virgin olive oil
• Salt and pepper

Method

1. 1
   Toast the bread slices until golden.
2. 2
   Rub each slice with a halved garlic clove.
3. 3
   Mix tomatoes, basil, oil, salt, and pepper.
4. 4
   Top the bread with the tomato mixture just before serving.