Cuisine
3 recipes in österrikiskt style — from quick weeknight dinners to weekend classics and sweet finishes. Browse freely or filter by time and meal type.
Fast
Useful when you know the cuisine and want something quicker to cook.
Weekend
For recipes that reward a slower pace and a little more attention.
Sweet
Dessert when it exists, otherwise more recipes from the same cuisine.
A classic Wiener Schnitzel (made with veal or pork), breaded and fried until golden and crispy in plenty of butter. Served with lemon and potatoes.
A famous Viennese chocolate cake with layers of apricot jam and a smooth chocolate glaze. Elegant and rich.
Classic Viennese apple strudel with paper-thin pastry, cinnamon apple filling, raisins and toasted breadcrumbs. Serve warm with vanilla sauce.